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Saikoro Nakano Honten
About
- 4.3 (12 reviews)
- $$, $$$
| Day of the Week | Opening Hours |
|---|---|
| Monday | 11:00 - 23:30 |
| Tuesday | 11:00 - 23:30 |
| Wednesday | 11:00 - 23:30 |
| Thursday | 11:00 - 23:30 |
| Friday | 11:00 - 23:30 |
| Saturday | 11:00 - 23:30 |
| Sunday | 11:00 - 21:00 |
Cuisines
- 🍣 Japanese
Dining Options
- 🍱 Lunch
- 🍽️ Dinner
Recommended Reviews
4.3
Alexander Chen
A very healthy portion and not at all stingy on the sides, but the soup, though, is just okay. And this is Nakano, so you can find tons of alternatives at very close distances.
Mads Schouw Petersen
So good try!!
サムライコスメãƒãƒƒã‚¯Samurai Cosmetick
nice!!
Methawee Tippasri
The best spicy ramen of Nakano!!
Guess Who
Burger raman near by
Brook Shelley
Damn. This maybe is my favorite bowl in Tokyo. Seriously good. Lots of rich flavor, and a great noodle
鯖定
RAMEN BURGER
大グãƒ
the ramen was good, but for me the portion to clean up the soup was to big
senjoumai
Follow the road on the Mitsubishi UFJ Bank side at the south exit of Nakano Station and head south to the store on the right.It is a style to purchase a meal ticket at a ticket vending machine outside the store and hand the ticket.There were 11 seats at the counter and 4 seats at the table, and I felt the counter seats were a little cramped.This time, I ordered a large serving of special Chinese soba + loose meat.The impact of thin slices of pork belly char siu covering the surface of the ramen bowl.The soup was a soy sauce soup with a dried broth, and the noodles were medium-thin noodles.It has a light taste while the flavor of dried sardines is working.The stir-fry meat recommended in the store was chicken and minced pork, personally was it close to the taste of sea chicken? w The taste is strong, so it's an accent for ramen.I'll go eat again!
Machao O
I got meat meatThere are many nibo-type ramen around hereDepending on the personI have different tastesThat's right for chopsticks 🥢Read the QR with your opinion andGoogle reviewFree topping ticketsIs it against Google's policy?
goro kinugasa
The store has a stylish look. I asked for a boiled ramen noodle egg with meat on it.The appearance is simple but beautiful.The soup with strong soy sauce has a slightly greasy animal soup with a good scent and flavor of sardines and mackerel.While the noodles are smooth, the crunchiness is good.The boiled egg has a taste that is firmly attached to the yolk.It was a special boiled ramen.
Charles Barclay
Delicious, we flew from USA to try this spot out, you would be a fool if this was not on your list of noodle spots in Tokyo.